Join us 2 - 4 pm for a cooking demonstration, stories and tastings (including a take home box) for Christmas Cakes - Old Style! Jelly Cake, Fudge Cake & Molasses Gunger.
Spaces limited. Register below.
Fee (to cover costs): $20/reservation or all 3 days for $50
Down East Traditional Christmas Cookin' Series
from $20.00
Joins us each day from 2-4pm at the end of the road for cooking demonstrations, stories and tastings (including a take home box!).
DAY 1 - NOVEMBER 5: Christmas Cakes - Old Style! Jelly Cake, Fudge Cake & Molasses Gunger.
DAY 2 - NOVEMBER 12: Christmas Candies - The Way It Used to Be! Fudge, Cinnamon Candy, Pull Candy.
DAY 3 - NOVEMBER 19: Light Rolls - The Real Kind! Learn the basics the way Granny made them.
