Harkers Island Food Traditions - Covered Dish Supper

Southern Foodways Alliance Oral History Project:  Food writer Keia Mastrianni, Chef Mike Moore of Old Etowah Smokehouse (Etowah, NC) and the Blind Pig Supper Club (Asheville,NC), and the Harkers Island Community (Eddie Willis, Jan Gillian, Mila Guthrie, Emma Rose Guthrie, Makeley Lewis, Ira Lewis, Randy Wade)

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